Oven Baked Aubergine

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Oven Baked Aubergine

All of us who have made this veggie know how much of an oil guzzler Eggplants can be! This is by far the easiest and healthiest way in which I’ve prepared aubergine – Did I tell you that there are these cutie pie eggplants growing ma jardin and I have been trying out different recipes with them, the first of which is this super duper roast.

Here is the recipe (same as I have posted on FB

EASIEST Baked Aubergine Recipe
Set oven to 400 F
Cube the eggplants
Spray your baking pan
Spread cubed eggplant on the pan
Drizzle Olive oil
Add some sea salt and pepper
ORs ome spicy powder
Add some thyme
Bake for 25 minutes

And voila …

Skills

Posted on

August 28, 2012

29 Comments

  1. Baking eggplants sounds wonderful. My fav veggie

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  2. Hi Priya! Thanks for your lovely comment :)
    I love eggplant and I must try this roasted version, sounds amazing! So cool that you picked them straight from your garden!

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  3. Never though of baking these..Nice roasted recipe

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  4. Wonderful ….looks yum

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  5. Yep, i agree, aubergines are such oil guzzlers, but love the veggi, an your dish looks extremely yum! Oven roasting gives everything such a unique and beautiful flavor!

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  6. looks so perfectly baked.. will try soon

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  7. Never baked eggplant other then baingan bharata..this sound interesting and will try it..

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  8. wow.. very healthy and delicious..

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  9. yummy n healthy fry….

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  10. Wow!! this is looking simply awesome:)

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  11. never tried baking eggplant, looks so delicious..loved it!!

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  12. Lovely to see Aubergine – and not eggplant!! it looks simply wonderful – full of flavor and SO good for you = yum!
    Mary x

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  13. wow..guilt free,oil free ones..yummy & healthy!

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  14. wow..guilt free,oil free ones..yummy & healthy!

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  15. this looks great love roasting eggplant -) thanks so much for visiting my blog

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  16. Delicious and healthy dish Priya.

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  17. Such a fabulous dish, cant wait to give a try one day.

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  18. Love the recipe…Our eggplants are finally ready in the garden and could use a few new ways to use them. Thanks much for visiting my blog also!

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  19. You know, I have actually never tried baking brinjals! YOur post has given me a really good idea :) And ur right, this is the best way to ensure low-oil yet yummy aubergines!

    Reply

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