Mixed Veggies Medhu Vadais (MV Squared :)

Mixed Veggies Medhu Vadais (MV Squared :)
Mixed Veggie Medhu Vadai
The moment I saw these on Chitra’s Blog, Ratatouile, I was salivating so much, I simply had to make them right- away – but then I was doing the blogging marathon with a 30 minute meal theme and I was unable to carry out my craving for these. Then a day or two later, I saw a similar post on Cool Lassies blog as we were doing a blogging Marathon together and I said. That’s it! I gotta make these regardless of when I will blog them and that my friends is a long story capsuled into a few sentences. This is a gratified me now blogging this after over a week J Seems to be the second fried recipe in a row, but I have gotten back to uber healthy recipes and these will follow to cleanse and detoxify the fried recipes to which I have and you will probably surrender to once you see these yummies.
Well, my mate-ees, for those of you who have children who absolutely hate cabbage (like I do), this is a neat way to serve them!
MvMv
Ingredients
2 cups of urad dal
4-5 green chilies
2-3 Red dried Cayenne chilies
½ of cilantro
1 cup of grated cabbage
1 red onion sliced thin
A pinch of asafetida
1 stem of curry leaves
Preparation
Soak all of the above (except the cabbage and onions) in 2 cups of warm water for about an hour or 2
Grind coarsely in a food processor using no water or the very minimal amount to get the blender going.
In the meantime, chop your onion and grate the cabbage
In a pan, ever so slightly dry roast both
Remove ground mix and put in a wide mouth container. Add the cabbage, onion and the required amount of salt and mix in well
The batter should be thick but well ground, by which I mean the Urad dal should be paste.
Keep Oil to fry
In the meantime, get a cup of water handy.
Now wet or dampen your fingers you will use to scoop a ball of the batter and the opposite palm with some water.
Once the ball of batter is on the palm, gently flatten and press a hole in the middle.
Now flip back to the other fingers and slide drop into the hot oil
Repeat process. Turn to cook both sides until golden brown
Voila and Ta-dah…..
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The Veggies
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The Batter
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Mix veggies into batter
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Deep Fry Donut Vadais
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Serve Hot
Rasa Vadai
Or as Rasa Vadai :)
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One Last look :)

Linking this to Priya’s Book Marked Recipes

61 Comments

  1. These look like really tasty veggie fritters. Yum!

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  2. After seeing your post I guess I will be making these soon..sometimes instead of adding onions I too add cabbage..gives the same taste to the vadai. Looks very yum.

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  3. Lovely n nutritious vadas…looks yumm

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  4. ah this looks so delicious!! I have not had vadais in such a long time! I have a really small 2-3 cup chopper/blender and am considering buying a food processor. Do you also use it to make batter for idlis and dosas or do you use a wet grinder?

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  5. Wow! what a great idea to hide your cabbage in your vadai:D I would love to try some!

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  6. Appetizing pics…Vadas looks very crisp.

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  7. what a great idea to pair healthy veggies with yummy vadas!

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  8. This is a nice twist to the authentic madu vada. Looks so healthy and fabulous. Loved the recipe Priya :)

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  9. perfect crispy and crunchy vadas! Yum…

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  10. Wow!!! yummy, nutritious and delicious vada. I liked the way you used veggies for this. Very healthy too.

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  11. Very crispy and nutritious vadas! Yummy with sambar!

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  12. good one priya- i make somethg similar too! hey the MV squaredd name appeals to me

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  13. I prefer semi healthy to very healthy stuff any day!!! this looks delicious

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  14. Wow!
    Absolutely delicious vadas…my mouth is watering seeing the rasa vada.

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  15. Looks so very yum… New to the rasam vadais but looks so very tasty…

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  16. Seriously am drooling over that rasa vada, i dont want to make vadas but urs tempts me a lot..

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  17. Wow….this is really tempting me a lot:) yummy n crispy vadas …perfect shape n interesting with veggies…nice clicks…

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  18. perfect n crispy vadai!!

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  19. Nice twist dear,looks really delicious.

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  20. This is so tempting that I want to have them now!!

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  21. Tempting vadas….feel like grabbing some!!

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  22. Yummy snack..too tempting..looking delicious dear!!

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  23. I love vadas but i never get the shape right..yours look perfect and totally tempting. Thanks for the step pics..

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  24. Wonderful presentation, tempting crispy vadas looks fabulous..

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  25. Perfect crispy vadai.I can finish that whole batch in one sitting,it look that delicious.

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  26. wow,cudnt resist myself from grabbing those cuties.healthy too.

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  27. vada is looking so crispy.. would be gr8 with a hot cup of tea..

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  28. Please see the round up, i thought yours is 5th one. S'day i coudl'd not view your blog. Pls accept the award.

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  29. great tea time snack

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  30. WOw,healthy vegetable vadais.Looks delicious and crisp.

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  31. It's bn raining here off late…looks like a perfect tea time snack …yummy

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  32. Thank you for stopping by my blog Priya :) , love your mixed veggie Vada, mouth watering.. :D. Will check out the fast food event !

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  33. U r tempting me now.. I want atleast one NOW !!!

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  34. U r tempting me now.. I want atleast one NOW !!!

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  35. Medhu vada looks awesome.

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  36. Thanks for stopping by….these veggie Methu Vadas are so mouth watering…… the presentation is lovely too!!Cheers and keep cooking:)

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  37. Looks too good!!! a nice & tasty twist to regular vadas!!
    Prathima Rao
    Prats Corner

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  38. Tasty and stunning. Why since we all hate cabbage this is perfect for us. Will make them soon.Family dear beware!!!

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  39. delicious snack..can I have one?

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  40. These look delicious. I always like your excellent instruction too:)

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  41. Love it very much…Thanks for sharing…

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  42. Now i am craving for Vadas:-( Especially after seeing the Rasa Vada Click!! Looks soo crispy n delicious!!

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  43. Thanks for trying these vadas after seeing my post. U made me happy.. Ur vadas looks yummy. nice idea of adding in rasam.

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  44. That looks truly delicious! Thank you for nice comments at my blog :). Hope you have nice day! Aleksandra xx

    Reply

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